Ingredients
cooked white rice 51.0% , white rice 24.5% , water 12.3% , zero sugar biomalt syrup 6.1% , water 3.1% , soya bean paste 1.5% , soya bean paste 0.8% , garlic 0.4% , salt 0.2% , soya 0.1% , E1510 0.0% , garlic 0.0% , salt 0.0% , mixed red pepper sauce 0.0% , red bell pepper 0.0% , garlic 0.0% , red bell pepper 0.0% , Modified starch 0.0% , sesame oil 0.0% , canola oil 0.0% , sesame 0.0% , salt 0.0% , garlic 0.0% , E160c 0.0% , canola oil 0.0% , yeast extract powder 0.0% , shiitake 0.0% , E270 0.0% , sugar syrup 0.0% , kelp 0.0% , E631 0.0% , E627 0.0% , E955 0.0% , vegetable blend 0.0% , water 0.0% , E504i 0.0% , E509 0.0% , E501i 0.0% , Courgette 0.0% , Soybean Sprouts 0.0% , rapeseed greens 0.0% , spinach 0.0% , radish 0.0% , julienned radish 0.0% , salt 0.0% , E621 0.0% , garlic 0.0% , red bell pepper 0.0% , sesame oil 0.0% , sesame 0.0%
Nutrition · per 100 g
| Energy | 333 kcal |
| Fat | 12 g |
| Saturated fat | 1.4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 50.9 g |
| Sugars | 2.8 g |
| Fiber | 2.8 g |
| Protein | 6.5 g |
| Salt | 1.9 g |
| Sodium | 750 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.