Nutrition · per 100 g

Energy	546 kcal
Fat	29 g
Saturated fat	16 g
Carbs	62 g
Sugars	44 g
Protein	8.7 g
Salt	0.25 g
Sodium	100 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.