Nutrition · per 100 g

Energy	494 kcal
Fat	42 g
Saturated fat	17 g
Carbs	1 g
Sugars	1 g
Protein	28 g
Salt	3 g
Sodium	1180 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.