Ingredients
tomato sauce 33.8% , svinjetine 33.8% , bechamel sauce 20.5% , pasta 11.9%
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Nutrition · per 100 g
| Energy | 522 kJ |
| Energy | 125 kcal |
| Fat | 5.5 g |
| Saturated fat | 2.1 g |
| Carbs | 14 g |
| Sugars | 2.7 g |
| Protein | 4.8 g |
| Salt | 0.95 g |
| Sodium | 380 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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