Nutrition · per 100 g

Energy	80 kJ
Energy	20 kcal
Fat	0.1 g
Saturated fat	0.1 g
Carbs	3.9 g
Sugars	3.9 g
Protein	0.6 g
Salt	0.1 g
Sodium	40 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.