Ingredients
milk 56.9% , salt 17.5% , so 8.8% , Firming agent 5.4% , sredstvo za učvršćivanje 3.7% , lactic ferments 2.7% , rennet 2.1% , Colour 1.7% , Colour 1.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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