Nutrition · per 100 g

Energy	64.8 kcal
Fat	2 g
Saturated fat	0.28 g
Carbs	2 g
Sugars	0 g
Fiber	2 g
Protein	9.9 g
Salt	0.25 g
Sodium	98.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.