Nutrition · per 100 g

Energy	389 kcal
Fat	1.6 g
Saturated fat	0.4 g
Carbs	84 g
Sugars	2.7 g
Protein	9.9 g
Salt	2.6 g
Sodium	1023 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.