Nutrition · per 100 g
| Energy | 444 kcal |
| Fat | 12.8 g |
| Saturated fat | 10.8 g |
| Carbs | 12 g |
| Sugars | 7.6 g |
| Protein | 68 g |
| Salt | 0.39 g |
| Sodium | 156 mg |
| Vitamin C | 400 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.