Čardaš

semi-hard cheeses 55.7% , pasterizirano mleko 17.1% , salt 8.6% , mlečne kulture 5.3% , sirilo 3.6% , Firming agent 2.7% , water 2.0% , whey 1.7% , feferoni 1.9% , emulgatorja 1.1% , Antioxidant 0.9%

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