Nutrition · per 100 g

Energy	421 kcal
Fat	6.8 g
Saturated fat	2 g
Carbs	7.2 g
Sugars	0.25 g
Added sugars	0 g
Fiber	5.3 g
Protein	80 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.