Nutrition · per 100 g

Energy	140 kcal
Fat	9.9 g
Saturated fat	3.3 g
Carbs	0.7 g
Protein	11.9 g
Salt	0.39 g
Sodium	157 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.