Stuffed peppers
Ingredients
salt 54.5% , corn starch 22.7% , wheat flour 11.4% , Flavour enhancer 5.7% , onion 2.8% , hydrogenated vegetable fat 1.4% , tomato 0.7% , SWEET PAPRIKA 0.4% , garlic 0.2% , pepper 0.1% , parsley 0.1%
Nutrition · per 100 g
| Energy | 336 kcal |
| Fat | 8 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 24 g |
| Sugars | 0 g |
| Fiber | 4 g |
| Protein | 8 g |
| Salt | 22 g |
| Sodium | 8800 mg |
| Calcium | 80 mg |
| Iron | 2.9 mg |
| Vitamin A | 0 µg |
| Vitamin C | 9.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.