Ingredients
marmalade 40.0% , wheat flour 30.0% , Margarine 15.0% , sugar 7.5% , corn starch 3.8% , invert sugar 1.9% , Raising agent 0.9% , E500 0.5% , Emulsifier 0.2% , salt 0.1% , flavouring 0.1%
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Nutrition · per 100 g
| Energy | 1720 kJ |
| Energy | 408 kcal |
| Fat | 11.2 g |
| Saturated fat | 5.6 g |
| Carbs | 72.7 g |
| Sugars | 38.8 g |
| Protein | 4.2 g |
| Salt | 0.5 g |
| Sodium | 200 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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