Nutrition · per 100 g

Energy	40 kcal
Fat	0.9 g
Saturated fat	0.6 g
Carbs	4.5 g
Sugars	4.5 g
Protein	3.4 g
Salt	0.25 g
Sodium	100 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.