Nutrition · per 100 g

Energy	185 kcal
Fat	10.1 g
Saturated fat	3.3 g
Carbs	2.8 g
Sugars	0.95 g
Protein	20.6 g
Salt	1.4 g
Sodium	570 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.