Ingredients
ALL PURPOSE FLOUR 54.5% , water 22.7% , corn starch 11.4% , sunflower oil 5.7% , wheat gluten 2.8% , salt 0.3% , sugar 0.0% , E202 0.0% , E330 0.0% , soya lecithin 0.0% , Flour treatment agent 2.5%
Nutrition · per 100 g
| Energy | 316.7 kcal |
| Fat | 5 g |
| Saturated fat | 0.67 g |
| Carbs | 56.7 g |
| Sugars | 0 g |
| Fiber | 1.7 g |
| Protein | 10 g |
| Salt | 0.58 g |
| Sodium | 233.3 mg |
| Iron | 0.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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