Nutrition · per 100 g

Energy	593 kcal
Fat	49 g
Saturated fat	8.6 g
Carbs	10.7 g
Sugars	1.4 g
Fiber	6 g
Protein	30.2 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.