Nutrition · per 100 g

Energy	393 kcal
Fat	32.1 g
Saturated fat	12.5 g
Trans fat	0 g
Cholesterol	107 mg
Carbs	3.6 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	21.4 g
Salt	4.4 g
Sodium	1750 mg
Potassium	393 mg
Calcium	35.7 mg
Iron	1.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.