Petit pain volkorenbrood

whole wheat flour 61.4% , water 20.4% , baker's yeast 9.1% , wheat gluten 4.5% , wheat bran 2.3% , iodised salt 0.5% , salt 0.5% , kaliumjodide tarwezetmeel 0.5%? , dextrose 0.4% , rye flour 0.2% , Acidity regulator 0.1% , rapeseed oil 0.1% , suszony zakwas _PSZENNY_ 0.0%? , veresterd met monoacetyl 0.0% , voedingszuur.calciumpropiona suiker 0.0%? , geïnactiveerde gist 0.0%? , Flour treatment agent 0.0% , Preservative 0.0%

? — listed for this product but not on the label in this language; recipes can differ by market.