Mandarine
Paternita
Ingredients
Poids net 55.0% , MANDARINE Variété 22.5% , ESPAGNE Calibre 11.3% , 18001406-18010300191512 Traité avec 5.6% , ceras 2.8% , Fournisseur 1.4% , Ctra 0.7% , del Albujon s$r Pozo Estrecho 30594 0.4% , R)SAN 0.2% , 4049929288294 COC 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.