Nutrition · per 100 g

Energy	378 kcal
Fat	0.9 g
Saturated fat	0.2 g
Carbs	84 g
Sugars	8 g
Fiber	3 g
Protein	7 g
Salt	1.1 g
Sodium	448 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.