Ingredients
durum wheat semolina 58.6% , KOCHZEIT 18.0% , Nudeln in reichlich kochendes Salzwasser geben und mehr mals umrühren 9.1% , Bis zur gewünschten Bissfestigkeit köcheln lassen 5.6% , INGREDIENTS 3.8% , see imprinting on the right PREPARATION 2.8% , contains uncooked approximately 2.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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