Brotbackmischung Vollwertkruste

wheat flour 71.0% , wholemeal rye groats 14.5% , wheat bran 6.5% , sunflower seed 3.3% , whole rye sourdough 2.4% , суха мая 1.2% , iodised salt 0.6% , wheat germ 0.3% , barley malt flour 0.1% , Flour treatment agent 0.1%

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