Buchweizen-Vollkorn-Nudeln
Werz · 200g
Ingredients
Verdickungs 50.0% , mittel 25.0% , Meersalz 12.5% , Wasser 6.3% , "aus kontrolliert biologischem Anbau 3.1% , fett 1.6% , Ballaststoffe 0.8% , Salz 0.4% , Batch 0.2% , 30.04.2027 DE-ÖKO-007 EU 0.1% , www.werz.bio 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.