la pinsa
mestermacher · 230 g
Ingredients
whole wheat flour 49.0% , water 25.5% , extra virgin olive oil 3.2% , salt 11.1% , sourdough 1.6% , yeast 4.8% , barley malt flour 2.4% , mit Weizenvollkornmehl aus der EU 1.2% , Nicht-EU Behandelt mit Ethyl-Alkohol 1.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.