Ingredients
Cremiger Weichkäse mit blauen Edelkulturen 50.0%? , Fett i 70.0%? , Tr 0.0%? , milk 0.0%? , cream 0.0%? , salt 0.0% , microbial rennet 0.0% , lactic ferments 0.0%? , maturing ferments 0.0%?
? — listed for this product but not on the label in this language; recipes can differ by market.
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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