Ingredients
whole grain oat flakes 58.0% , Resistentes Maltodextrin 13.1% , whole wheat flour 12.2% , sunflower oil 10.5% , rice flour 5.3% , wheat germ 4.3% , coconut 3.8% , salt 0.0% , flavouring 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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