Ingredients
Instantreis 57.0% , Resistentes Maltodextrin 21.5% , milk proteins 14.0% , Modified starch 3.8% , starch 1.9% , Thickener 0.9% , Sweetener 0.5% , flavouring 0.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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