Nutrition · per 100 g

Energy	648 kcal
Fat	50 g
Saturated fat	37 g
Carbs	44 g
Sugars	44 g
Protein	5.5 g
Salt	0.22 g
Sodium	88 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.