Ingredients
sugar 53.8% , cocoa paste 23.1% , advocaat 11.5% , glucose syrup 5.8% , cocoa butter 2.9% , invert sugar syrup 1.4% , cognac 0.7% , kirsch 0.4% , butterfat 0.2% , cream 0.1% , Emulsifier 0.0% , flavouring 0.0% , Diese Spezialitäten enthalten Alkohol 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.