Nutrition · per 100 g

Energy	536 kcal
Fat	32 g
Saturated fat	15 g
Carbs	53 g
Sugars	50 g
Protein	7.3 g
Salt	0.17 g
Sodium	68 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.