Nutrition · per 100 g

Energy	586 kcal
Fat	44.5 g
Saturated fat	27.1 g
Carbs	34.1 g
Sugars	29.6 g
Protein	8.1 g
Salt	0.08 g
Sodium	31 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.