Dr. Oetker Ristorante pizza piccola margherita

wheat flour 32.0% , sifted tomato 15.0% , mozzarella 12.0% , gouda 12.0% , water 7.6% , tomato 7.8% , konzentrat 4.0% , rapeseed oil 4.0% , baker's yeast 2.1% , sugar 2.0% , salt 0.7% , basil 0.7% , oregano 0.0% , parsley 0.0% , paprika or bell pepper 0.0% , Geeignet für Vegetarier 0.0% , Bei 0.0% , 18 °C 0.0%

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