Ingredients
wheat flour 27.6% , tomato purée 19.0% , cultivated mushroom 16.0% , edam 9.0% , water 7.5% , rapeseed oil 7.5% , mozzarella 6.7% , baker's yeast 1.7% , salt 0.8% , sugar 0.8% , Emulsifier 0.8% , mushroom powder 0.8% , soy sauce 0.8% , garlic 0.0% , oregano 0.0% , onion 0.0% , parsley 0.0% , fried onion 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.