Bistro À La Provence

wheat flour 38.0% , edam 15.0% , water 11.5% , Schmelzkäsezubereitung 8.0% , gekochter Hinterschinken 8.0% , sour cream 4.0% , yogurt 4.0% , rapeseed oil 4.0% , chives 3.8% , salt 1.9% , baker's yeast 0.9% , onion 0.5% , Modified starch 0.2% , Emulsifier 0.1% , garlic 0.1% , sugar 0.0% , dextrose 0.0% , pepper 0.0%

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