Ingredients
wheat flour 32.4% , tomato purée 23.0% , mozzarella 20.0% , water 2.2% , Pecorino 2.4% , vegetable oil 1.3% , sea salt 1.2% , yeast 1.2% , basil 0.0% , oregano 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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