Nutrition · per 100 g

Energy	367 kcal
Fat	0 g
Carbs	0 g
Protein	83.3 g
Salt	1.9 g
Sodium	778 mg
Zinc	84.4 mg
Vitamin C	1670 mg
Vitamin B12	55.6 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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