Ingredients
preparació de formatges 55.7% , Doppelrahmstufe im Milchanteil 17.1% , wärmebehandelt 8.6% , herb 2.2% , water 3.6% , garlic 2.7% , onion 2.0% , spice 1.6% , salt 1.3% , Ungeöffnet bei max 1.1% , +8°C mindestens hlha bic ciebe Boden 0.9%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.