Ingredients
pork meat 56.0% , beef meat 22.0% , iodised salt 1.9% , grape sugar 1.9% , spice 1.9% , spice extract 1.9% , Antioxidant 1.9% , Preservative 1.9% , maturing ferments 1.9% , beech wood smoke 1.9% , salami 1.9% , hergestellt aus 112 g Schweinefleisch und 23 g Rindfleisch 4.9%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.