Ingredients
pork meat 58.8% , cheese 20.2% , iodised salt 3.5% , spice extract 3.5% , E331 2.0% , E267 2.0% , E301 2.0% , E250 2.0% , beech wood smoke 2.0% , salami 2.0% , hergestellt aus 115 g Fleisch und 9 g Käse 2.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.