Ingredients
pork meat 67.5% , iodised salt 2.5% , grape sugar 2.5% , spice 2.5% , spice extract 2.5% , Antioxidant 2.5% , Preservative 2.5% , Reife 2.5% , microbial culture 2.5% , salami 2.5% , hergestellt aus 183 g Fleisch 2.5% , Kann Spuren von Rindfleisch und Putenfleisch I enthalten 2.5% , light 2.5% , da 2.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.