Bufalina pinsa romana style
Ingredients
wheat flour 30.4% , water 19.5% , tomato purée 15.8% , cherry tomato 8.5% , buffalo mozzarella 6.6% , rice flour 5.2% , hard cheese 3.7% , yeast 2.9% , rocket 2.0% , olive oil 1.7% , rapeseed oil 1.7% , ser twardy Pecorino z mleka owczego 1.4% , broad bean 0.4% , salt 0.2% , durum wheat semolina 0.1% , rye flour 0.0% , starch 0.0% , onion 0.0% , herb 0.0% , sugar 0.0% , wheat starch 0.0% , condiment 0.0% , garlic 0.0% , dextrose 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.