Ingredients
wheat flour 36.2% , tomato purée 23.3% , water 18.9% , noodle 10.3% , cheddar 5.7% , gouda 3.3% , emmental 1.7% , durum wheat semolina 0.8% , crème fraîche 0.4% , extra virgin olive oil 0.2% , fried onion 1.0% , dextrose 0.0% , salt 0.0% , rapeseed oil 0.0% , Parmigiano Reggiano g 0.0% , U 0.0% , starch 0.0% , yeast 0.0% , sugar 0.0% , wheat starch 0.0% , garlic 0.0% , herb 0.0% , spice 0.0% , In dem Produktionsbetrieb wird auch EI und SELLERIE verarbeitet 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.