Nutrition · per 100 g

Energy	567 kcal
Fat	34.8 g
Saturated fat	10 g
Carbs	61.2 g
Sugars	60.9 g
Protein	1.4 g
Salt	0.1 g
Sodium	39 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.