Nutrition · per 100 g

Energy	84 kcal
Fat	1.7 g
Saturated fat	1.2 g
Carbs	12.8 g
Sugars	12.5 g
Protein	4.6 g
Salt	0.1 g
Sodium	40 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.