Légumes pour wok et salades

water 41.1% , mung bean sprout 39.0% , red bell pepper 5.9% , carrot 5.5% , sugar 3.8% , DEHYDRATED SHIITAKE 3.2% , salt 0.4% , E270 0.4% , wine vinegar 0.4% , Thickener 0.2% , Antioxidant 0.1% , yeast extract 0.0% , broth 0.0%

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