Ingredients
milk 72.0% , basil 14.3% , tomato 0.7% , tomato 0.4% , garlic 0.4% , oregano 0.4% , microbial rennet 0.4% , microbial culture 0.4% , salt 11.2%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.