Ingredients
sugar 60.0% , glucose syrup 20.0% , Acid 10.0% , caramelised sugar syrup 5.0% , flavouring 5.0%
Nutrition · per 100 g
| Energy | 1640 kJ |
| Energy | 391 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 97 g |
| Sugars | 74 g |
| Protein | 0 g |
| Salt | 0 g |
| Sodium | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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