Ingredients
Auszug aus der Analyse der SGS Institut Fresenius GmbH 52.1% , Taunusstein 24.0% , vom 22 12.0% , März 2021 6.0% , in mg 3.0% , L 1.5% , sodium 0.7% , 348 0.4% , Potassium 0.2% , 20‚1 0.1% , calcium 0.0% , 577 0.0% , Magnesium 0.0% , 98‚5 0.0% , Anionen 0.0% , Chlorid 0.0% , 520 0.0% , Nitrat 0.0% , 5 0.0% , sulfates 0.0% , 1560 0.0% , hydrogencarbonat 0.0% , 378 0.0% , Durch laufende Kontrollen bestätigt 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.